Forced air Oven
BO-30F
Description
Summary:
The forced air oven control very efficiently the temperature starting from 10°C room temperature up to 200°C(300°C).The PID controller,with double color display,shows constantly the set temperature and real temperature inside the chamber. Moreover it’s possible at any time see the operating time.The forced air circulation guarantees a perfect air replacement and homogeneity of temperature in every parts of the chamber.It will automatically stop working as soon as temperature over limiting.
Features:
● Colourful touch screen controller.
● 304 stainless steel,mirror polishing processing, easy to clean and maintain.
● High-power fan forced convection,with 3-speed fan power adjustable,good uniformity.
● The shelf design of anti-tilting to avoid the accidents when pulling out the shelves.
● With reserved test hole,real-time detection of the temperature in working chamber.
● The height of shelves is adjustable to meet different containers’drying and sterilizing requirement.
● With a top damper adjustment technology to ensure the gas convection enough in working chamber.
● Thermal temperature sensor with high precision,high accuracy and stability.
● With limited temperature alarm system.
Technical Specifications
Forced Air Drying Oven | BOF-30F | |
Chamber Volume | 35 Liters | |
( 1.2 cu ft ) | ||
Temperature Range(℃/℉) | Ambient+10℃~300℃ / Ambient+18℉~572℉) | |
Temperature Stability(℃/℉) | ±1℃/±1.8℉ | |
Display Resolution | 0.1℃ / 0.1℉ | |
Shelves | 2 | |
Maximum number of shelves | 5 | |
Shelves loading | 20Kg | |
Internal Dimension ( W*H*D, mm ) | 320*350*320 | |
External Dimension( W *H*D, mm ) | 585*550*530 | |
Internal Dimension ( W*H*D, inch ) | 12.6*13.8*12.6 | |
External Dimension ( W *H*D, inch) | 23.3*20.9*20.4 | |
Net Weight | 43 | |
Timing Range | 1~5999mins | |
Electrical Requirement | AC120V / 60Hz | |
Power Consumption | 900W |